Tangy chana masala (chickpea masala) is a very easy recipe that is prepared using black chickpea. When you don’t feel like consuming something heavy or are looking for
Photo source- www.banaraskakhana.com During a fast, people eat Vrat recipe sweet water chestnut katli’s which a treat to the taste-buds. In india Water Chestnuts in hindi we call Singhada.
Singhare ka atta or water chestnut flour is one of the flours that eaten during Navratri and fasting days. During fasting kuttu ka atta is used to make
Aloo Bhaja or you can say fried potato is very popular bengali indian recipe, some parts on bengal aloo bhaja also known as Bengal fried potatoes. If you
Poori recipe is a deep-fried popular Indian bread. It is also served in functions or festival or as part of rituals along with rava halwa and fried kala
You want fit and healthy then drink indian desi drink Mattha or you can say buttermilk is very popular drink in India. In north india mattha also called as
kashmiri dum aloo or you can say Alu Dum specifically belongs to Kashmiri cuisine. Dum Aloo is a popular recipe cooked throughout India. Leta have a cook how
